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Mini Kaiseki (Executive Dinner)
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$28 |
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Dinner includes......
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Tuna Sashimi
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Egg Wrapped Deep Fried Tofu
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Satsuma Ageh (Deep Fried Fish Cake)
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Saba Miso (Miso Marinated Mackerel)
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Green Onion and Fried Tofu w/ Miso Vinaigrette
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Namasu (Radish,Carrots,Seaweed w/ Sweet Vinaigar)
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Soba (Buckwheat Noodle)
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Beef, Chicken or Salmon Teriyaki
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Shrimp and Vegetable Tempura
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White Rice
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Miso or Egg Drop Soup
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Dessert-(Tiramisu)
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Our Executive Dinner is a Kaiseki Ryori, which is a traditional multi-course Japanese Meal. The meal balances, taste, textures, appearance, and colar, therefore, each dish is carefully prepared and arranged.
A great way to try avariety of Japanese Cuisines. |
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Japanese Appetizers
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Green Mussels - Mussels baked in chef's special sauce (4pc). |
$7 |
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Dynamite - Sauteed seafood, mushrooms, and spicy dynamite sauce. |
$7 |
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Shrimp Dynamite - Shrimp tempura and dynamite sauce. |
$7 |
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Lobster Dynamite - 3oz. Lobster tail and dynamite sauce. |
$9 |
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Nikumaki - Asparagus Wrapped in Sliced Beef with Teriyaki Sauce |
$7 |
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Edamame - Boiled and lightly salted green soybeans. |
$4 |
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Spicy Edamame - Sauteed Edamame with Japanese Chili Pepper.
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$5 |
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Kara Ageh - Japanese Style (Marinated with Soy sauce and Garlic) Fried Chicken. |
$6 |
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Agedashi - Lightly battered tofu in tempura sauce. |
$4 |
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Sashimi- Five pieces of premium sliced raw fish (choice of tuna, yellowtail or salmon). |
$11 |
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Spicy Calamari - - Calamari with sauteed mushrooms. |
$7 |
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Crispy Calamari - - Fried calamari with an aoili dipping sauce. |
$7 |
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Gyoza - Deep fried or pan fried beef potstickers. |
$6 |
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Shrimp Gyoza - Deep fried or pan fried beef potstickers. |
$7 |
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Fish Collar - Choice of grilled yellowtail or salmon collar (salted or w/ Teriyaki) |
$12 |
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Satsuma Age- Deep fried fish cake (Mix flavor of salmon, shrimp and snapper) |
$6 |
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Sauteed Shishito with Garlic Soy - Sauteed Japanese Chili Pepper. |
$5 |
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Tempura Appetizers |
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Lightly battered and served with dipping sauce. |
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Assorted Tempura - Shrimp, chicken calamari and vegetables. |
$8 |
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Shrimp Tempura - 3pc shrimp and vegetables. |
$8 |
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Chicken Tempura - 3pc Chicken andh vegetables. |
$8 |
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Vegetable Tempura - Assorted vegetables and tofu. |
$6 |
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ADD $1.5 each piece for 1pc of Shrimp, Chicken or Calamari Tempura |
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Salads |
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All dressings are chef's originals |
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House Salad (Small or Medium) - Small/ Organic greens with house dressing or miso vinaigrette, Medium/Organic Greens with Avocado, Asparagus, Green Pepper, Broccoli, Tomato and Cucumber |
$4/$6 |
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California Salad - Shrimp, avocado and greens with tofu dressing |
$9 |
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Sunomono Salad - Shrimp. octopus, crab, and cucumber with rice vinegar dressing |
$8 |
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Sea Vegetable Salad - Assorted seaweed with rice vinegar dressing |
$6 |
Tuna Tataki Salad - Tuna seared with black pepper, soy sauce, butter and garlic. |
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Soups |
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Miso Soup - Traditional soybean base with tofu and seaweed scallions |
$3 |
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Egg Drop Soup - Clear broth based soup with egg |
$3 |
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Udon Soup - Flour noodle with piece of shrimp tempura |
$6 |
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Le Specialite Appetizer du Japon |
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Lobster Wrap- Deep fried lobster wrapped in steamed rice paper |
$9 |
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Sea Bass- Marinated in Sweet Miso then Grilled to perfection |
$13 |
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Black Cod - Grilled and marinated in sweet miso and sake paste |
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Asari Garlic - Sauteed Clams in Garlic Broth |
$8 |
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Shumai - Steamed shrimp dumplings |
$7 |
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New Style Sashimi w/ Jalapeno - Choice of salmon, yellowtail, white fish seared in olive oil (6 pieces) |
$13 |
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Beef Tataki - Seared beef with olive oil and citrus flavored soy |
$9 |
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Crispy Shrimp - Crispy shrimp with spicy mayonnaise sauce |
$8 |
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Oyster Appetizer - Deep fried oyster with tar tar sauce |
$6 |
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Entrees |
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Served with rice, steamed vegetables and your choice of soup (miso or egg drop soup), Add $2 for brown rice |
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Beef Steak - 9oz. Black Angus New York with choice of garlic or teriyaki sauce |
$22 |
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Number One Tuna - Hawaiian tuna steak lightly seasoned and seared rare, served on top of a mild wasabi sauce with tamanishki rice and steamed vegetables. |
$23 |
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Mile High Tofu - Finest quality from the Denver Tofu Co. served in light ginger reduction with tamanishki rice and steamed vegetables |
$12 |
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Grilled Salmon - Grilled sterling salmon filet lightly brushed with choice of teriyaki, ginger or garlic butter sauce, served with tamanishki rice and steamed vegetables |
$18 |
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Grilled Spicy Chicken - All natural Colorado raised free-range- chicken with Japon's Original Spicy Sauce , served with tamanishiki rice and streamed vegetables |
$16 |
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Grilled Chicken - All natural Colorado raised free-range chicken lightly brushed with teriyaki, ginger or garlic butter sauce, served with tamanishiki rice and streamed vegetables |
$15 |
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Sukiyaki - Thin slicedbeef, udon, clear noodles, enoki mushrooms, kamaboko fish cake, tofu with assorted vegetables and egg in a sukiyaki broth |
$16 |
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Tempura Entrees |
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Served with your choice of soup and rice,$2 for brown rice on side |
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Vegetable Tempura - Assorted vegetables and tofu |
$12 |
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Shrimp and Vegetable Tempura - 6 pcs. of shrimp and assorted vegetables |
$15 |
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Chicken and Vegetable Tempura - 6 pcs. of chicken and assorted vegetables |
$15 |
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Assorted Tempura - 2 pcs. of shrimp, 2 pcs. of chicken, 2 pcss of calamari and assorted vegetables |
$16 |
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Served with your choice of soup and rice,Add $2 for brown rice
2 Entrees |
$16 |
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3 Entrees |
$19 |
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4 Entrees |
$22 |
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Choice of entrees: Beef; Chicken; Salmon Teriyaki; Shrimp Tempura (2pc) with vegetables: Sashimi (4pc assortment); Sushi (tuna, salmon and shrimp); California roll (8pc); Tuna roll (6pc); Tofu steak (Depending on the number of entrees you choose please choose that number within the choices offered)
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Sushi and Sashimi Dinners
Served with miso or egg drop soup |
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Sashimi Delight - 4 pc tuna, 3 pc salmon, 2 pc yellowtail, 2 pc white tuna |
$21 |
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Sashimi Utopia - Chef's choice of premium raw fish |
$29 |
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Sushi Sapporo - 7pc; 2pc tuna, yellowtail, salmon, shrimp, white fish, white tuna and California roll or tuna roll |
$20 |
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Sushi Tokyo - 9pc; 2pc tuna, yellowtail, salmon, shrimp, white fish, white tuna, scallop, fresh water eel and California roll or tuna roll |
$22 |
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Sushi Tsukiji - Chef's choice of 8pc sushi with chef's choice of roll |
$26 |
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Chirashi Sushi - Chef's choice of assorted raw fish served on a bowl of sushi rice |
$25 |
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Boat Dinner (Minimum order 2) |
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Served with your choice of soup,$2 for brown rice |
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The Princess
Choice of Beef Teriyaki, Salmon teriyaki, or Chicken teriyaki. Comes with Gyoza, California Roll, Tuna and Salmon Sashimi. Choice of Yellowtail roll or Tuna roll,
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$19 per order
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The Viking
Beef teriyaki, Shrimp Tempura, Soft Shell Crab, California roll. Tuna, Yellowtail and Salmon Sashimi, Shrimp and Fresh Water Eel Sushi
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$23 per order
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Vegetarian Sushi Dinner |
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Sushi V8 - Nigiri of radish sprout, spinach, asparagus, avocado, cucumber, enoki & shiitake mushrooms and inari |
$12 |
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Sushi V3 - Avocado Roll, Cucumber Roll, and Assorted Vegetable Roll |
$11 |
