Sake Menu
|
|
Our Best Selection in Sakes (served room temperature)
|
|
| |
Masu Box |
Bottle (1800mL) |
Suishin -(Elegant, modern tasting)
|
$11 |
$97 |
Karatanba - (Super dry and gentle)
|
$9 |
$77 |
Kurosawa - (Dry but rounded taste)
|
$8 |
$70 |
Hatsumago - (Smooth texture, clean finish)
|
$10 |
$88 |
Wakatake - (Rich mellow taste)
|
$17 |
$150 |
|
|
|
|
|
| For your special occasion or your strong individuality! |
|
| |
|
| Moriko -Light and delicate sweetness and acidity. Refreshing Mint Flavor |
Dai-ginjo |
500ml |
$68 |
| Mu - Rich and gentle taste expand in the palate. Rich texture |
Ginjo |
720mL |
$58 |
| Hana Kohaku - Well-balanced sweetness and pleasant acidity. Not like any other plum sake. |
Plum Sake |
300mL |
$14 |
| Hana Awaka - Pleasantsweetness and acidity. |
Sparkling Sake |
250mL |
$14 |
| Momokawa -Clean refreshing taste. |
Silver |
750mL |
$28 |
| |
|
|
For Yourself - This series all 300mL size, perfect for your night |
|
| |
|
| Hakushika -The most popular sake in Japan, very smooth with a suppressed sweetness |
Junmai Ginjo |
$12 |
| Yamadanishiki -Refreshing clean and gentle taste, elegant and crisp flavor |
Junmai Syu |
$14 |
| Snow Beauty -Rough Filtered Sake which we call nigoriEhas pure original rice flavor with mellow end |
Nigori Sake |
$14 |
| Sen-nen-ju - Great fragrance of fruity flavor, delicate sweetness rolls down the throat smoothly with a gentle body |
Dai - Ginjo |
$32 |
| Jun-nama -Special type of Gen-syu (unprocessed sake) it is unpasteurized. Its yeast is still active |
Nama-Chozo |
$12 |
| |
|
Milky White Sake |
|
Sake that is milky white, since the mash is only lightly filtered using a coarse-textured cloth. If the sake is unpasteurized, the yeast and enzymes are alive and still fermenting. |
|
| |
|
|
Hakushika-Snow Beauty |
Bottle(300mL)$14 |
Bottle(720mL) $27 |
|
Momokawa- Pearl |
Carafe(360mL) $15 |
Bottle(750mL)$29 |
| |
|
|
Shochu (soju) Japanese Vodka
|
|
|
Shochu is an alcoholic beverage of Japan, most commonly distilled from barley, sweet potato or rice. Typically it is 25% alcohol by volume, making it weaker than whisky, but stronger than wine and sake. |
|
| |
|
| Iitomo - Barley |
Glass- $6 |
Bottle $55 |
|
|
|
| |
|
| Hot Sake - Premium Sake served in a Ceramic Carafe |
|
| |
|
|
Hakushika |
$6.5 |
|
Purple Haze (Made with Chambord: Raspberry Liquor) |
$9 |
| Sakura Sake (Made with Plum Wine) |
$8 |
| Kimoto Dragon (Made with Grand Marnier) |
$10 |
|
|
|
| Brief Introduction to types of SAKE |
|
| |
|
|
Junmai Daiginjo-shu |
|
|
A subclass of junmai ginjo-shu, brewed with very highly polished rice (to at least 50%** see below) and even more precise and labor intensive methods. The pinnacle of the brewers' art. Generally light, complex and fragrant. |
|
|
Daiginjo-shu |
|
|
A subclass of ginjo-shu below, brewed with very highly polished rice (to at least 50%** see below) and even more precise and labor intensive methods. The pinnacle of the brewers' art. Generally light, complex and quite fragrant. |
|
|
Junmai Ginjo-shu |
|
|
Brewed with labor-intensive steps, eschewing machinery for traditional tools and methods, using highly polished rice (at least 60%**) and fermented at colder temperatures for longer periods of time. Light, fruity, refined. |
|
|
Ginjo-shu |
|
|
Brewed with labor-intensive steps, eschewing machinery for traditional tools and methods, using highly polished rice (at least 60%**) and fermented at colder temperatures for longer periods of time. Light, aromatic, fruity, and refined. |
|
|
Junmai-shu |
|
|
Made with only rice, water and koji mold. The rice used must be polished to at least 70%**. Often a full and solid flavor profile, clean and well structured. |
|
|
Note also Tokubetsu Junmai-shu, or "Special Junmai-shu," which merely indicates more highly polished rice, or the use of very special sake rice. |
|
|
Honjozo-shu |
|
Made with rice, water, koji and a very small amount of pure distilled alcohol ("brewers' alcohol") to help extract flavor and aroma. Light, mildly fragrant, easy to drink. |
|
|
Note also Tokubetsu Honjozo-shu or "Special Honjozo-shu," which merely indicates more highly polished rice, or the use of very special sake rice. |
|
|
|
|
|
Whites Wines |
|
|
|
|
|
Interesting Whites |
Glass |
Bottle |
| |
|
|
Chateau St. Michelle Riesling |
$23 |
|
Montivina White Zinfandel, California |
$5 |
$18 |
|
Hashi White, California (Blend of Sauvignon Blanc, Semillion & Viogner) |
$9 |
$32 |
|
|
|
|
|
| Chardonnay |
|
| Camelot, California |
$6 |
$23 |
| Cru Vin Dogs, "Bloodhound" '05 California |
$8 |
$32 |
| Kunde, Sonoma |
$10 |
$40 |
|
Far Niente, Napa |
$70 |
|
|
|
|
Sauvignon Blanc |
|
|
|
Cru Vin Dogs, "Greyhound" '08 New Zealand |
$7.5 |
$28 |
|
Camelot, California |
$6 |
$23 |
|
Giesen, New Zealand |
$36 |
| |
| Pinot Grigio/ Pinot Gris |
|
|
| Montevina, California |
$6.5 |
$24 |
| Loredona, Monterey |
|
|
| Ca Montini, Italy |
|
$32 |
|
|
|
| |
| Champagne |
| Pommery POP 187 mL |
|
$14 |
| Pol Roger Brut, France |
|
$70 |
| Laurent Perrier Rose, France |
|
$120 |
|
|
|
| |
| Red Wines |
| |
| Interesting Reds |
Glass |
Bottle |
| Jacob's Creek Reserve Shiraz, Australia |
$8 |
$30 |
| Folie a Deux Menage a Trois Red Blend, California |
|
$32 |
| Monte Antico Rosso (Sangiovese), Italy |
$8 |
$28 |
| Hashi Meritage, California (Blend of Merlot and Baebera) |
$12 |
$40 |
| |
| Pinot Noir |
| Concannon, California |
$8 |
$32 |
| Louis Latour, France |
$32 |
| Domaine Drouhin (half Bottle) Oregon |
$40 |
| Row Eleven,3 Vineyards, California |
$10 |
$38 |
| |
| Merlot |
| Camelot, California |
$6 |
$23 |
| Raymond R. Collection, California |
$30 |
| Christine Andrew, California |
$7 |
$28 |
|
|
| |
| Cabernet |
| Camelot, California |
$6 |
$23 |
| Chappellet. Mountain Cuvee, Napa |
$38 |
| Geyser Peak, Alexander Valley |
$8 |
$32 |
| DArenberg High TrellisE Australia |
$34 |
| Heitz, Napa |
$70 |
| |
| Japanese Wine |
| |
| Plum Wine |
|
| Kinsen (garnished with a cherry) |
$5.5 |
| Choya (garnished with a plum) |
$7 |
| |
| Beer List |
| |
| Japanese Beer |
| Kirin Draft |
$4 |
| Kirin Ichiban 21oz Bottle |
$6.5 |
| Sapporo 21oz Bottle |
$6.5 |
| Asahi 21 oz Bottle |
$6.5 |
| |
| Other Beers |
| Bud |
$3 |
| Bud Light |
$3 |
| Coors Light |
$3 |
| Kirin Light |
$4 |
| Becks (Non alcoholic) |
$3 |
| Miller Lite |
$3 |
| |
Japon has a full bar so be sure to ask for your favorite cocktails!
Here are a few of our most popular Cocktails |
|
| Japon Saketini |
| Classic Appletini |
| Classic Cosmo |
| French Martini |
| Blueberry Lemondrop |
|
|
