Sake Menu
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Our Best Selection in Sakes (served room temperature)
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| | Masu Box | Bottle (1800mL) |
Suishin -(Elegant, modern tasting)
| $11 | $97 |
Karatanba - (Super dry and gentle)
| $9 | |
Kurosawa - (Dry but rounded taste)
| $8 | $70 |
Hatsumago - (Smooth texture, clean finish)
| $10 | $88 |
Wakatake - (Rich mellow taste)
| $17 | $150 |
Momokawa - Silver (Clean & refreshing) served Chilled
| $7 | $28 (750mL) |
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| For your special occasion or your strong individuality! | |
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| Moriko -Light and delicate sweetness and acidity. Refreshing Mint Flavor | Dai-ginjo | 500ml | $68 |
| Mu - Rich and gentle taste expand in the palate. Rich texture | Ginjo | 720mL | $58 |
| Umekanon - Well-balanced sweetness and pleasant acidity. Not like any other plum sake. | Other plum wine | 500mL | $65 |
| Poochi Poochi - Pleasant sweetness and acidity. | Sparkling Sake | 330mL | $25 |
| Momokawa -Gentle taste with fresh fruity flavor. | Diamond | 750mL | $30 |
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For Yourself - This series all 300mL size, perfect for your night | |
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| Hakushika -The most popular sake in Japan, very smooth with a suppressed sweetness | Junmai Ginjo | $12 |
| Yamadanishiki -Refreshing clean and gentle taste, elegant and crisp flavor | Junmai Syu | $14 |
| Snow Beauty -Rough Filtered Sake which we call ‘nigori’ has pure original rice flavor with mellow end | Nigori Sake | $14 |
| Sen-nen-ju - Great fragrance of fruity flavor, delicate sweetness rolls down the throat smoothly with a gentle body | Dia - Ginjo | $38 |
| Jun-nama -Special type of Gen-syu (unprocessed sake) it is unpasteurized. Its yeast is still active | Namacyozo | $12 |
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Milky White Sake |
Sake that is milky white, since the mash is only lightly filtered using a coarse-textured cloth. If the sake is unpasteurized, the yeast and enzymes are alive and still fermenting. | |
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Hakushika-Snow Beauty | Carafe(360mL)$14 | Bottle $27 |
Momokawa- Pearl | Carafe (360mL) $15 | Bottle $29 |
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Shochu (soju) Japanese Vodka
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Shochu is an alcoholic beverage of Japan, most commonly distilled from barley, sweet potato or rice. Typically it is 25% alcohol by volume, making it weaker than whisky, but stronger than wine and sake. | |
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| Litomo - Barley | Glass- $6 | Bottle $55 |
| Nakanakanai - Rice | Glass- $9 | Bottle $70 |
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| Hot Sake - Premium Sake served in a Ceramic Carafe | |
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Hakushika | $6 |
Purple Haze (Made with Chambord: Raspberry Liquor) | $9 |
| Sakura Sake (Made with Plum Wine) | $8 |
| Kimoto Dragon (Made with Grand Marnier) | $10 |
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| Brief Introduction to types of SAKE | |
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Junmai Daiginjo-shu | |
A subclass of junmai ginjo-shu, brewed with very highly polished rice (to at least 50%** see below) and even more precise and labor intensive methods. The pinnacle of the brewers' art. Generally light, complex and fragrant. | |
Daiginjo-shu | |
A subclass of ginjo-shu below, brewed with very highly polished rice (to at least 50%** see below) and even more precise and labor intensive methods. The pinnacle of the brewers' art. Generally light, complex and quite fragrant. | |
Junmai Ginjo-shu | |
Brewed with labor-intensive steps, eschewing machinery for traditional tools and methods, using highly polished rice (at least 60%**) and fermented at colder temperatures for longer periods of time. Light, fruity, refined. | |
Ginjo-shu | |
Brewed with labor-intensive steps, eschewing machinery for traditional tools and methods, using highly polished rice (at least 60%**) and fermented at colder temperatures for longer periods of time. Light, aromatic, fruity, and refined. | |
Junmai-shu | |
Made with only rice, water and koji mold. The rice used must be polished to at least 70%**. Often a full and solid flavor profile, clean and well structured. | |
Note also Tokubetsu Junmai-shu, or "Special Junmai-shu," which merely indicates more highly polished rice, or the use of very special sake rice. | |
Honjozo-shu | |
Made with rice, water, koji and a very small amount of pure distilled alcohol ("brewers' alcohol") to help extract flavor and aroma. Light, mildly fragrant, easy to drink. | |
Note also Tokubetsu Honjozo-shu or "Special Honjozo-shu," which merely indicates more highly polished rice, or the use of very special sake rice. | |
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Whites Wines | |
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Interesting Whites | Glass | Bottle |
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Wente Riesling, Livermoore | $28 |
Montivina White Zinfandel, California | $5 | $18 |
Pierre Sparr Riesling, Alsace | $6 | $23 |
| Conundrum (Half Bottle), California | $19 |
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| Chardonnay | |
| Camelot, California | $6 | $23 |
| Clos Du Bois, California | $8 | $32 |
| Kunde, Sonoma | $10 | $40 |
Far Niente, Napa | $70 |
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Sauvignon Blanc | | |
Jindalee, South Australia | $5.50 | $20 |
Camelot, California | $6 | $23 |
Giesen, New Zealand | $36 |
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| Pinot Grigio/ Pinot Gris | | |
| Montevina, California | $6.50 | $24 |
| Au Bon Climat Pinot Blanc, Santa Barbara | $9 | $36 |
| Ca Montini, Italy | | $32 |
| Loredona, Monterey | $7 | $26 |
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| Champagne |
| Pommery POP 187 mL | | $14 |
| Pol Roger Brut, France | | $70 |
| Laurent Perrier Rose, France | | $120 |
| Laurent Perrier Grand Siècle, France | | $150 |
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| Red Wines |
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| Interesting Reds | Glass | Bottle |
| Reynolds Shiraz, South East Australia | $7 | $27 |
| Folie a Deux Menage a Trois Red Blend, California | | $32 |
| Monte Antico Rosso (Sangiovese), Italy | $8 | $28 |
| Sebastiani Zinfandel, Sonoma | | $32 |
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| Pinot Noir |
| Concannon, California | $8 | $32 |
| Louis Latour, France | $40 |
| Domaine Drouhin (half Bottle) Oregon | $40 |
| Summerland, Santa Barbara | $10 | $40 |
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| Merlot |
| Camelot, California | $6 | $23 |
| Raymond Reserve, California | $32 |
| Chateau Julien, California | $7 | $28 |
| Clos Du Bois, Alexander Valley | $38 |
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| Cabernet |
| Camelot, California | $6 | $23 |
| Trinchero “Main Street”, Napa | $34 |
| Geyser Peak, Alexander Valley | $8 | $32 |
| D’Arenberg “High Trellis”, Australia | $34 |
| Heitz, Napa | $70 |
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| Japanese Wine |
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| Plum Wine | |
| Kinsen (garnished with a cherry) | $5.50 |
| Choya (garnished with a plum) | $7 |
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| Beer List |
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| Japanese Beer |
| Kirin Draft | $3 |
| Kirin Ichiban 21oz Bottle | $6.50 |
| Sapporo 21oz Bottle | $6.50 |
| Asahi 21 oz Bottle | $6.50 |
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| Other Beers |
| Bud | $3 |
| Bud Light | $3 |
| Coors Light | $3 |
| Heineken | $4 |
| Becks (Non alcoholic) | $3 |
| Miller Lite | $2 |
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Japon has a full bar so be sure to ask for your favorite cocktails!
Here are a few of our most popular Cocktails | |
| Japon Saketini |
| Classic Appletini |
| Classic Cosmo |
| French Martini |
| Mudslide Martini |
| Chambord Truffle |
| Wokka Saketini |
